Sausageball Pasta Bake The easiest pastabake ever!! Using chicken sausages and…

Sausageball Pasta Bake 🍝 The easiest pastabake ever!! Using heckfooduk chicken sausages and gluten free pasta makes this comforting dish that little healthier!! And little man loves it!! Recipe for 4 below:
INGREDIENTS
1 pack of heck chicken sausages
250g dried gf pasta
400g passata
75 ml beef stock
1 tbsp Worcestershire sauce
1 tsp smoked paprika
80g grated Vegan cheese
chopped parsley to garnish
METHOD
Take the sausages out of the skin and form into little balls, bake in the oven for 25 mins, meanwhile cook pasta according to packet instructions. Put the passata, stock, Worcestershire sauce and paprika into a saucepan and simmer for 5 mins. Mix the sauce in with the pasta pop into a baking dish, place the sausageballs in and grate the cheese on top. Bake for 10 mins until the cheese is melted and sprinkle with parsley. Enjoy!!

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